Rainbow Fruit Tart

Nutritional Benefits

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Ingredients

• 1 whole grain tart shell (store-bought or homemade)
• 8 oz cream cheese (softened)
• 3 tablespoons honey (or maple syrup for sweetness)
• 2 cups mixed fruits (kiwi, mango, strawberries) (sliced)
• 1 tablespoon lemon juice

Instructions

1. In a bowl, mix softened cream cheese with honey and lemon juice until smooth.
2. Spread the cream cheese mixture evenly over the tart shell.
3. Arrange the sliced fruits on top of the cream cheese layer in a colorful pattern.
4. Chill for 30 minutes before serving to set.
5. Slice and serve chilled.

Nutrition Information

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