Broccoli and Mushroom Stir-Fry
Nutritional Benefits
Rich in essential nutrients for baby's growthAge-appropriate texture and consistencyEasy to digest
Labels
low-calorievitamin-richvegan
Ingredients
- 2 cups broccoli (cut into florets)
- 1 cup mushrooms (sliced)
- 2 tablespoons olive oil (for cooking)
- 2 cloves garlic (minced)
- 2 tablespoons soy sauce (low sodium)
- 1/4 cup water (for steaming)
Instructions
- Heat olive oil in a large pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add broccoli florets and mushrooms, stir-frying for about 5 minutes.
- Pour in water and cover to steam for another 5 minutes.
- Stir in soy sauce and mix well before serving.
Nutrition Information
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