Prawn and Pea Pasta
Nutritional Benefits
Rich in essential nutrients for baby's growthAge-appropriate texture and consistencyEasy to digest
Labels
protein-richfiber-richseafood
Ingredients
- 1 cup whole grain pasta (uncooked)
- 150 g prawns (peeled and deveined)
- 1/2 cup peas
- 1 tablespoon olive oil
- 2 tablespoons parmesan cheese (grated)
- 1 tablespoon lemon juice
- to taste salt
Instructions
- Cook pasta according to package instructions, drain.
- In a pan, heat olive oil and add prawns, cooking until pink.
- Add peas and cooked pasta to the pan, stirring to combine.
- Drizzle with lemon juice and sprinkle with parmesan cheese before serving.
Nutrition Information
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